Organic Nutty Caramel Filled Mylk Truffles
Serving Size 25 g
|
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
|---|---|---|
| Energy | 613 kJ | 2450 kJ |
| Protein | 2.2 g | 9.0 g |
| Fat, total | 11.7 g | 46.7 g |
| - saturated | 4.8 g | 19.2 g |
| Carbohydrates | 8.7 g | 34.8 g |
| - sugars | 7.0 g | 28.0 g |
| Sodium | 18 mg | 72 mg |
Organic Nutty Caramel Filled Mylk Truffles
$12.50/100g
Out Of Stock
Raw cashews, cacao butter and coconut nectar create an irresistible mylk chocolate covering for a scrumptious centre of cacao, almonds and coconut blended into a wonderful smooth caramel. These vegan-friendly truffles are made in Australia with certified organic ingredients and contain nothing artificial. They make a great bite-size treat to enjoy anytime. Perfect for decorating a special cake, or in place of over-packaged chocolates. Pop a handful into a jar as a scrumptious gift for someone special.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight.
Ideal storage conditions are recommended at 15 degrees Celsius.
Shelf Life:
Up to 18 months when stored as above. See Best Before date.
Images for illustrative purposes only.
NOTE: Our chocolates are cool, but the weather is not. We will do our best to protect them when being delivered, but they may be heat affected if travelling long distances. Unfortunately, we can't guarantee that they will arrive in the same shape as when they left us.