Milk Chocolate Aniseed Rings
Serving Size 50 g
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
---|---|---|
Energy | 880 kJ | 1760 kJ |
Protein | 2.0 g | 4.0 g |
Fat, total | 6.9 g | 13.8 g |
- saturated | 5.9 g | 11.8 g |
Carbohydrates | 35.1 g | 70.2 g |
- sugars | 25.2 g | 50.3 g |
Sodium | 36 mg | 73 mg |
Quantities stated above are averages only. |
Milk Chocolate Aniseed Rings
$3.49/100g
Out Of Stock
Made in Victoria by a family business that loves all things chocolate. They take simple, quality ingredients and transform them into chocolate wonders!
Chewy aniseed jelly centres are enrobed in milk-flavoured compound chocolate to create a tasty confectionary treat.
Grab a scoop and get snacking!
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 14 to 18 degrees Celsius.
Shelf Life:
11 months when stored as above. See Best Before date.
Image for illustrative purposes only.
NOTE: Our chocolates are cool, but the weather is not. We will do our best to protect them when being delivered, but they may be heat affected if travelling long distances. Unfortunately, we can't guarantee that they will arrive in the same shape as when they left us.