Dandelion tea with multi-layers of liquorice flavours from the carefully blended herbs of licorice root, fennel seeds & star anise. Dandelion is a fantastic caffeine-free base that has added nutrition and is rich in minerals.

How to Use:

Use a teapot or in-cup infuser, 1 teaspoon of tea per cup. Pour in freshly boiled water. Steep for 8 – 10 mins to ensure optimum flavour. Milk of choice or sweetener may be added.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 18 months when stored as above. See Best Before date.

Images for illustrative purposes only.