Prepacked in a handy glass bottle, this Australian made premium Macadamia Oil has a delicious nutty flavour, fresh aroma and rich golden colour. Cold-pressed from 100% Australian Macadamias, this oil has no added preservatives and is non-GMO. Macadamia Oil is great on salads and in raw recipes – or use it in sweet or savoury dishes.

How to Use:

This flavoursome cold-pressed Macadamia Oil is wonderful as a condiment or in all your recipes. Enjoy as a dipping oil with Dukkah and fresh crusty bread, or drizzled over hommos and babaganoush with pita. The sweet, nutty taste of this Australian macadamia oil is perfect in all your favourite salad dressings, or in marinades and rubs for meat, poultry and seafood. It’s delicious over chargrilled vegetables. Use it every day to roast, sauté and in desserts or baked goods. Drizzle over steamed greens, into hearty soups or enjoy with pasta dishes.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Images for illustrative purposes only.