Dark Chocolate Aniseed Rings

NUTRITIONAL INFO

Serving Size 50 g

  Average Quantity
Per Serving
Average Quantity
Per 100 g
 
Energy850 kJ1690 kJ
Protein1.9 g3.8 g
 
Fat, total5.8 g11.5 g
- saturated5.0 g9.9 g
Carbohydrates35.9 g71.8 g
- sugars24.9 g49.7 g
 
Sodium35 mg69 mg
 
Quantities stated above are averages only.

INGREDIENTS

Aniseed Rings (67%) (Sugar, Wheat Glucose Syrup (Sulphites), Water, Gelatine (Sulphites), Modified Starches (Wheat, Maize), Aniseed Oil (0.4%), Acidity Regulator (Citric), Natural Colour (153)), Dark Compound Chocolate (33%) (Sugar, Palm Oil* (Emulsifiers (Soy Lecithin, 492)), Cocoa Powder, Milk Solids, Emulsifiers (Soy Lecithin, 476), Natural Flavour).

Cocoa Solids (15%), Milk Solids (10%)

*Certified RSPO.

Contains: Wheat, Gluten, Sulphites, Soy, Milk.

May Contain: Peanut, Almond.

PRODUCT ORIGIN

Made in Australia from Local and Imported Ingredients


SKU #:

30394

CATEGORIES:

Dark Chocolate Aniseed Rings

$3.49/100g

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Made in Victoria by a family business obsessed with all things chocolate. They are passionate about using simple, quality ingredients to create chocolate magic!

Chewy aniseed jelly centres are enrobed in dark compound chocolate to make these rich and tasty treats.

Go ahead and give them a try today!


Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 14 to 18 degrees Celsius.

Shelf Life:

11 months when stored as above. See Best Before date.

Image for illustrative purposes only.

NOTE: Our chocolates are cool, but the weather is not. We will do our best to protect them when being delivered, but they may be heat affected if travelling long distances. Unfortunately, we can't guarantee that they will arrive in the same shape as when they left us.

Product: #102329